Flowers of cassia alata (commonly known as amaltas or vilayti aghatia) were subjected to column chromatography. The Column was eluted with solvents of different polarities, starting from less polar solvent. It yielded three compounds. On the basis of analytical data, spectral data (UV, IR, 1H NMR) and comparison with authentic samples, these compounds were characterized as stearic acid, alanonal- an anthraquinone and Î²-sitosterol Î²-Dglucoside.
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