The study has been carried out for the isolation and identification of polysaccharides from raw as well as refined sugars samples. The glycosidic linkages involved in the structure have been established, but their distributions are fine structures are not known. From the data, the arabinogalactan is envisaged as having a framework of (1-3) linked b-D- galactose residues of which two out of every three carry a galactosyl or aralunosyl side chain attached at O-6. The obtained results were further confirmed by chromatography technique.
Select your language of interest to view the total content in your interested language